Thanksgiving Preorder Update
Preorders for whole turkeys and turkey parts have now closed. If you’ve already placed your order, your turkey is reserved and ready to go when pickup time arrives.
There’s still time to preorder from our full lineup of Thanksgiving favorites—homemade sides, gravies, and fruit pies—through Wednesday, November 12.
Take a look at our Thanksgiving Preorder Menu below to see all of this year’s offerings. Don’t wait—place your preorder today!
Since 1989, we’ve been proud to raise local, pasture-raised turkeys here at our family farm. Our birds are fed a well-balanced grain diet, supplemented with vitamins and minerals to support healthy growth and development. We never use antibiotics or added hormones.
In addition to their grain, our turkeys spend their days out on pasture, foraging and pecking at what grows naturally around them. This diverse diet, combined with plenty of fresh air and sunshine, makes for healthy birds and flavorful turkey that we’re proud to share with our community.
Our turkeys are available frozen—whole or in parts—year-round, with fresh birds offered in the summer and at Thanksgiving. When you choose a Diemand Farm turkey, you’re supporting your local farmer and knowing exactly where your food comes from.
