Now Accepting Thanksgiving Orders
We are currently taking orders for fresh Thanksgiving turkeys, along with our homemade pies and sides. The final day to order is expected to be Monday, November 3rd—though if demand is high, we may need to close orders sooner.
Before placing your order, please take a moment to review our Thanksgiving Preorder Menu (below) to see all of this year’s offerings.
To ensure you get everything you’d like for your holiday table, we encourage you to place your order early. Click here to place your preorder today!
Since 1989, we’ve been proud to raise local, pasture-raised turkeys here at our family farm. Our birds are fed a well-balanced grain diet, supplemented with vitamins and minerals to support healthy growth and development. We never use antibiotics or added hormones.
In addition to their grain, our turkeys spend their days out on pasture, foraging and pecking at what grows naturally around them. This diverse diet, combined with plenty of fresh air and sunshine, makes for healthy birds and flavorful turkey that we’re proud to share with our community.
Our turkeys are available frozen—whole or in parts—year-round, with fresh birds offered in the summer and at Thanksgiving. When you choose a Diemand Farm turkey, you’re supporting your local farmer and knowing exactly where your food comes from.
