Our chicken and turkey soups are all made with our own house-made bone broth. Bone broth is made by simmering the bones of the bird with a small amount of cider vinegar for several hours. This method brings out a wide array of trace minerals and has a high collagen, proline, glycine, and glutamine content from the bones. Not only is it much healthier, it simply tastes better and doesn’t have all the added salt that commercial broths do.
| Chicken and Turkey |
Vegetable Based | Vegetable Based |
| Cream of Buffalo Chicken | Autumn Bisque | Split Pea |
| Gluten Free Turkey or Chicken Penne | Black Bean | Gazpacho |
| Italian Wedding Soup | Carrot Ginger | |
| N.E. Chicken Chowder | Cheddar Ale | |
| Oriental Chicken Pho | Cold Fruit Soups | |
| Southwestern Turkey | Corn Chowder | |
| Turkey Gumbo | Cream of Butternut Squash | Beef and Lamb Based |
| Turkey or Chicken Barley | Cream of Mushroom | Lamb Meatball |
| Turkey or Chicken Brown Rice | Mushroom Barley | French Onion |
| Turkey or Chicken Noodle | Tomato Basil Cream | Beef Barley |
| Chicken or Turkey Orzo | Cream of Carrot | Beef Burgandy |
| Chicken or Turkey Vegetable | Sweet Potato Coconut | Oxtail |
| We also sell our turkey and chicken bone broths and gravies. Plus turkey bone broth with shiitaki tea and tumeric. | ||
