We had a great time this year hosting our Smokehouse dinners! From June until October, we offered smoked Diemand chicken, smoked Diemand brisket, smoked baby back ribs, and Mountain Top Country Meats kielbasa to share with the wonderful crowds.
From the sweltering hot days of summer to the unpredictable rainstorms to the picture perfect days, our customers proved to be committed to getting their smokey goodness regardless of the weather. We are so thankful to everyone who joined us this season. We hope to see you for our Smokehouse next year--but certainly in the farm store until then!